The Globe and Mail • 21st July 2026 Son puts his stamp on family’s hospitality firm in an industry in a ‘downturn’ The founder and CEO of INK Entertainment is navigating a more difficult hospitality market as the company enters its second generation.
Toronto Life • 7th August 2026 This King West cocktail bar is transforming into a faux boutique hotel There’s no room at this inn, but there are drinks
National Post • 7th August 2026 Canadian travel to the U.S. has seen a slight rebound, but it's hardly business as usual Experts say caution and 'purpose-driven' reasons seem to be influencing travellers’ decisions
Macleans • 17th June 2026 Canada’s Disappearing Mid-Range Restaurant At one end, luxury. At the other, convenience. Is this the end of the friendly neighbourhood bistro?
Toronto Life • 13th July 2026 A dozen of Toronto’s best lunch deals Including prime rib sandwiches, BOGO bowls of ramen and a prix-fixe meal at the Four Seasons
Toronto Life • 6th July 2026 Toronto’s newest steakhouse is bringing Japanese barbecue to Bay Street Front-row grilling, no flying shrimp
The Globe and Mail • 28th April 2026 Family restaurant group keeps fingers in many pies to grow over two generations In the 1970s, empty warehouses and surface parking lots dotted The Esplanade roadway on what was then the edge of downtown Toronto. That suited the Old Spaghetti Factory restaurant chain just fine.
Toronto Life • 15th May 2026 A massive country-western bar is coming to the Esplanade - Toronto Life The family behind the Old Spaghetti Factory is bringing live music and line dancing to St. Lawrence
S Magazine • 11th April 2026 Palate Play: The Women-Led Restaurants Capturing Canada's Dining Scene Right Now From a no-reservations aperitivo destination in Toronto to a fire-driven tasting menu in Niagara-on-the-Lake and a tiny pasta bar in Collingwood, these new Canadian restaurants share something in common beyond a great meal: they’re all driven by women.
The Globe and Mail • 4th June 2026 ‘The patient’s basically on my lap’: Inside the world of a flight nurse When a patient arrives in a typical emergency room, the clinical team has space to assess, treat and adjust. In a helicopter, flight nurse Stuart Grant works from a seat beside the stretcher, trying to provide that same level of care in a cabin with barely enough room to move.
National Post • 11th May 2026 What the jet fuel crisis means for your summer travel plans Industry experts weigh in on what Canadians need to know before travelling.
NUVO • 22nd May 2026 The Rise of Hotel Bakeries From Winnipeg to Berlin, hotels are transforming their bread and pastry programs into destination bakeries for guests, locals, and carb connoisseurs of all stripes.
Condé Nast Traveler • 22nd April 2026 The Best Hotels in Toronto, From Design-Forward Stays to Old-School Icons More than a decade of living in Toronto has taught me that Canada’s largest city refuses to be just one thing. It’s ambitious and messy, polished and perpetually under construction, deeply international and charmingly local all at once.
Toronto Life • 14th May 2026 Where Alebrijes chef Adam Ryan eats in Harbord Village - Toronto Life His go-to spots for butter tarts, pizza and burgers
Toronto Life • 27th April 2026 This Michelin-recommended destination restaurant is tripling in size Fat Rabbit is hopping into roomier digs, with a new bar, more seats and extra space to accommodate big suckling pig dinners.
Toronto Life • 13th May 2026 The best-dressed guests at UHN's ritzy new gala Last Saturday night, A Night Out for UHN debuted at the Ritz-Carlton, drawing a well-heeled crowd in support of the UHN Foundation.
Range by Ensemble • 21st April 2026 7 Sleep-focused Stays Around the World As burnout reshapes how we travel, a growing number of hotels are building entire experiences around rest, recovery and the science of better sleep.
National Post • 17th April 2026 Thermal spas are booming in Canada. What's driving the travel trend? Demand for hydrotherapy is fuelling a wave of spa-driven travel with new facilities opening up across the country.